UNESCO Grants Historic Recognition to Italy’s National Food Culture
Italian cuisine has achieved a landmark global honour after being officially inscribed on UNESCO’s Intangible Cultural Heritage of Humanity list. This recognition is historic, as it is the first time an entire national cuisine, rather than a specific dish or culinary technique, has received this status. The decision underlines food as a living cultural tradition deeply embedded in daily life, community bonds, and intergenerational knowledge.
Month: Current Affairs - December 18, 2025
Category: Culture, UNESCO